FEATURED MENU ITEM: CINNAMON BUN

Welcome to a new series we’re starting where we feature a menu item. We’re kicking it off with our new cinnamon bun!

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It’s 100 percent gluten free, with a hint of orange zest, topped with a warm glaze frosting. Served with butter and fresh blueberries! It’s fantastic as a starter to share, or for something a little sweet after a meal.

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Although it’s not vegan, we still have our original sticky cinnamon roll, which remains dairy and egg free.

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So come in and try our new cinnamon bun! We’re closed the week on August 26th, but will reopen after Labor Day! Enjoy!

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