FEATURED MENU ITEM: CINNAMON BUN
Welcome to a new series we’re starting where we feature a menu item. We’re kicking it off with our new cinnamon bun!
It’s 100 percent gluten free, with a hint of orange zest, topped with a warm glaze frosting. Served with butter and fresh blueberries! It’s fantastic as a starter to share, or for something a little sweet after a meal.
Although it’s not vegan, we still have our original sticky cinnamon roll, which remains dairy and egg free.
So come in and try our new cinnamon bun! We’re closed the week on August 26th, but will reopen after Labor Day! Enjoy!