We’ve been nominated as one of the Best Gluten-Free Restaurants in the US for 2019! Click here to read the write up and click here to vote for us! Voting goes until December 31, 2018 and everything that votes has the chance to receive a free NIMA bundle!!!
“The whole menu is made from scratch and Wheat’s End uses organic ingredients whenever possible. On the bottom of the menu, it says “surprisingly gluten-free”. You better believe it! From bagels to waffles to sandwiches, oh Chicago, you’ve outdone yourself. I think I’ve finally found… gluten-free heaven!”
"The highlight of highlights of my recent travel to Chicago, food-wise, was Wheat's End Cafe. Because I have celiac disease? No. Although the fact that I can't eat wheat may have something to do with my being aware of this little artisan cafe nestled in the Lake District of the Windy City. You don't have to be at your wit's end with wheat to adore Wheat's End..."
“I love that the restaurant also has a bookshelf full of gluten-free cookbooks and other resources. I think it shows how much they care about their patrons, wanting them to now only eat well when they’re out, but learn how to cook well when they’re home. This place is a labor of love. ”
Our Cafe Guests take the best photos!
Here’s what guests have tagged #wheatsendcafe