WEEKDAY MENU | WEEKEND BRUNCH MENU

COFFEE & BAKED GOODS | DRINKS

Dietary Key: AD – Available Dairy Free DF – Dairy Free AV – Available Vegan V - Vegan

Our Menu is 100% Gluten-Free

 

Weekday Menu

Tuesday through Friday from 10AM-3PM
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Starters

SAVORY SOUP 6| V
CHOICE: Tomato OR Lentil w/ sourdough roll

HOUSE SALAD 6| V
Mesclun, tomato, cucumber, onion, house apple cider vinaigrette, crispy chickpeas

MEDITERRANEAN MEATBALLS 12|
Lamb, beef, spices, Lina’s tomato sauce, goat cheese
ADD PITA +3

SALMON TARTARE 14 |
Salmon, avocado, dill. capers, shallots, vinaigrette, pita

Lunch

CEASAR SALAD 11 | AV
romaine, avocado, cherry tomato, parmesan, pita
ADD CHICKEN +5

ARUGULA SALAD 12| AV
Shaved parmesan, shallots, fuji apple, house vinaigrette
ADD CHICKEN +5

SAVORY FLATEBREAD PIZZA 13|
Goat cheese, honey, candied walnuts, onion soubise

OLD WORLD PANINI 12|
CHOICE: prosciutto OR turkey w/ fig hazelnut jam & brie
ADD SOUP (Tomato or Lentil) +3

NEW WORLD PANINI 12|AV
fresh seasonal vegetables & burrata fresh mozzarella
ADD SOUP (Tomato or Lentil) +3

GRILLED CHEESE 12 |AV
Artisan vegan sourdough bread, house cheese mixture
CHOICE: Tomato basil soup OR side salad

WHEAT’S END LAMB BURGER 14|
onion, parsley, lettuce, tomato
w/french fries
ADD GOAT CHEESE +2 (Tomato or Lentil)

BEYOND BURGER 14| V
CHOICE: Fries OR side salad w/ vegan bun, lettuce, tomato
ADD Vegan shredded mozzarella +2

Additions & Sides

SINGLE ORGANIC EGG ANY STYLE 2 | DF

WHEATS END BISCUIT 6|
Plain OR Cheddar Chive w/ Honey butter

WHEAT’S END BAGEL 6 | V
honey butter OR cream cheese(AV)
plain, everything, sesame, cinnamon raisin OR blueberry

WHEAT’S END ENGLISH MUFFIN 5 | V
honey butter OR cream cheese(AV) classic OR seeded

NUESKE’S UNCURED CHERRYWOOD BACON (4PC) 5 | DF

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SPICY POTATOES 6 | V
garlic, cilantro & hot sauce (Sambal)

FRENCH FRIES 4 | V

Brunch

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SIGNATURE POPOVER 6|AD
light, crispy, puffed
w/honey butter

OPEN FACED EGG SANDWICH 9|AD
CHOICE: English muffin OR bagel
two eggs, cheddar, herbs
w/greens
ADD BACON +3

THREE EGG OMELETTE 13|
#1 bacon, mushroom & cheddar OR
#2 spinach, tomato & feta
w/greens
ADD ENGLISH MUFFIN OR BAGEL +3

CLASSIC BENEDICT $10/$12/$14
english muffin topped with two poached eggs, asparagus, hollandaise
#1 sauteed seasoned spinach OR
#2 italian prosciutto OR
#3 house-cured lox

WHEAT’S END PANCAKES $7/$13 | AV DF
classic, blueberry OR chocolate chip
w/organic maple syrup & butter
half stack (2)/ whole stack (4)

SMASHED AVOCADO TOAST $8/$14 | V
s
ourdough bread, avocado, cherry tomato, cilantro
one slice / two slices

BAGEL & HOUSE-CURED LOX 14|AD
toasted everything bagel, beet-cured lox, herb cream cheese, pickled carrot & onion

SPICY CHICKEN AND WAFFLE 14
Buttermilk & hot sauce (Sambal) marinated chicken fried in waffle batter w/sesame &green onion on top of waffle

Sweet Endings

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HOMEMADE BROWNIE ICE CREAM SANDWICH 8|DF coconut vanilla ice cream

COCONUT RICE PUDDING 6|V
hot OR cold

 

WEEKEND BRUNCH MENU

Saturday and Sunday from 9AM-3PM
*please note: our kitchen closes 15 minutes prior to closing. Thank you for understanding.

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Starters

SIGNATURE POPOVER 6 | AD
light, crispy, hollow
w/honey butter
ADD Jam +0.50

DOUGHNUTS 3 | V
Coconut, Double Chocolate, Lemon Poppy Seed, Orange Spice OR Pumpkin

SEASONAL FRUIT SALAD 4 | V

HOUSE SALAD 6| V
Mesclun, tomato, cucumber, onion, house apple cider vinaigrette, crispy chickpeas

Brunch

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OPEN FACED EGG SANDWICH 9|AD
CHOICE: English muffin OR bagel
two eggs, cheddar, herbs
w/greens
ADD BACON +3

THREE EGG OMELETTE 13|
#1 bacon, mushroom & cheddar OR
#2 spinach, tomato & feta
w/greens
ADD ENGLISH MUFFIN OR BAGEL +3

CLASSIC BENEDICT $10/$12/$14
english muffin topped with two poached eggs, asparagus, hollandaise
#1 sauteed seasoned spinach OR
#2 italian prosciutto OR
#3 house-cured lox

BELGIAN WAFFLE 12|DF
CHOICE: Fresh Blueberry OR Banana & Chocolate Chip w/ homemade fruit compote & syrup
ADD Organic Maple syrup +2

WHEAT’S END PANCAKES $7/$13 | AV DF
classic, blueberry OR chocolate chip
w/organic maple syrup & butter
half stack (2)/ whole stack (4)

SMASHED AVOCADO TOAST $8/$14 | V
s
ourdough bread, avocado, cherry tomato, cilantro
one slice / two slices

BAGEL & HOUSE-CURED LOX 14|AD
toasted everything bagel, beet-cured lox, herb cream cheese, pickled carrot & onion

Additions & Sides

SINGLE ORGANIC EGG ANY STYLE 2 | DF

WHEATS END BISCUIT 6|
Plain OR Cheddar Chive w/ Honey butter

WHEAT’S END BAGEL 6 | V
honey butter OR cream cheese(AV)
plain, everything, sesame, cinnamon raisin OR blueberry

WHEAT’S END ENGLISH MUFFIN 5 | V
honey butter OR cream cheese(AV) classic OR seeded

NUESKE’S UNCURED CHERRYWOOD BACON (4PC) 5 | DF

BREAKFAST POTATOES (White and sweet potato) 6|V

SPICY POTATOES 6 | V
garlic, cilantro & hot sauce (Sambal)

FRENCH FRIES 4 | V

ORGANIC MAPLE SYRUP 2|V

HONEY BUTTER 1|AD

Lunch

CEASAR SALAD 11 | AV
romaine, avocado, cherry tomato, parmesan, pita
ADD CHICKEN +5

ARUGULA SALAD 12| AV
Shaved parmesan, shallots, fuji apple, house vinaigrette
ADD CHICKEN +5

GRILLED CHEESE 12 |AV
Artisan vegan sourdough bread, house cheese mixture
CHOICE: Tomato basil soup OR side salad

BEYOND BURGER 14| V
CHOICE: Fries OR side salad w/ vegan bun, lettuce, tomato
ADD Vegan shredded mozzarella +2

Signatures

“BISCUITS” & GRAVY 14
CHOICE: Plain biscuit OR cheddar chive biscuit OR popover topped w/two poached eggs
Vegetable gravy (V) OR Sausage gravy

WHEAT’S END WAFFLE BURGER 16
homemade breakfast potato waffle, lamb, goat cheese, avocado & tomato
w/maple syrup
ADD AN EGG +2

48 HOUR SHORT RIB 16|AD
Two fried eggs & homemade hollandaise served w/breakfast potatoes

Sweet Endings

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HOMEMADE ICE CREAM & WAFFLE 8 | DF
coconut vanilla ice cream, homemade waffle

COCONUT RICE PUDDING 6 | V
hot OR cold

 

Coffee & Baked Goods

served daily


Espresso Bar

Proudly serving air-roasted coffees from Bridgeport Coffee Company

DRIP COFFEE 3
hot OR iced

AMERICANO 2.5

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ESPRESSO SNGL 2 / DBL 2.5

CAFÉ AU LAIT 3.5

LATTE OR CHAI LATTE 4

CAPPUCCINO 4

MOCHA 5

HOT CHOCOLATE 4

BLACK OR HERBAL TEA 3

EXTRAS +.75
soy / almond / coconut milks monin syrup

Café Treats

All Wheat’s End Café treats are available frozen too! Ask your server when ordering

SCONES 3.5
chocolate chip, blueberry

MUFFINS 3.5
blueberry, chocolate chip

TRISCOTTI DIPPERS 1.5
chocolate, everything

DOUGHNUTS 3 | V
double chocolate, coconut, pumpkin

CINNAMON ROLLS 4 | V

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Drinks

served daily


Cocktails

MIMOSA 6.5
add a splash of tequila +2

ELDERFLOWER SPRITZ 8
st. germaine, prosecco, lemon

ANISE SUMMER LEMONADE 9
sambuca, lemonade, lemon

BROADWAY MULE 9
titos vodka, ginger beer, lime

HOMEMADE BLOODY MARY 8
titos, homemade bloody mary mix, celery

GIN & JUICE 9
gin, rose lemonade

PALOMA 8
tequila blanco, fresh grapefruit

BELLINI 6.5
prosecco, peach puree

TART & BUBBLY 7
prosecco, cranberry

BAILEY’S & COFFEE 6.5
hot OR iced

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wine & Cider : glass / carafe / bottle

SPARKLING WINE : 7 / - / 32

HOUSE WINE
red, white, OR rosè : 7 / 15 / 28

WHITE
Maison Albert Bichot, Chardonnay, Macon-Villages, France : 9 / 20 / 36
Pieropan, Soave, Italy : 11 / 23 / 44

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ROSÉ
Fleur de Mer, Cotes de Provence, France : 12 / 26 / 48

RED
Masi Agricola, Rosso, Veronese, Italy : 10 / 22 / 40 Argiano, Rosso Toscana, Italy : 12 / 26 / 48

CIDER
Blake’s Hard Cider Co. Flannel Mouth 6
Blake’s Hard Cider Co. El Chavo 6

 

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